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Dough Mixer
Dough Mixer

Dough Mixer

MOQ : 1 Unit

Dough Mixer Specification

  • Operating Temperature
  • Ambient
  • Function Type
  • Mixing & Kneading
  • Power Source
  • Electric
  • Heating Method
  • None, Cold Operation
  • Machine Type
  • Electric Dough Mixer
  • Feeding System
  • Manual
  • Speed Mode
  • 2 Speed (Low/High)
  • Features
  • Overload Protection, Safety Guard, Heavy Duty Motor
  • Frequency
  • 50 Hz
  • Phase
  • Single / Three Phase (as per requirement)
  • Noise Level
  • Low
  • Automation Grade
  • Automatic
  • Product Type
  • Dough Mixer
  • General Use
  • Dough Mixing for Bakery, Hotel, Restaurant
  • Material
  • Stainless Steel Bowl & Body
  • Type
  • Spiral Mixer
  • Capacity
  • 20-30 Kg per batch (varies by model)
  • Weight (kg)
  • 85 Kg (approx.)
  • Product Shape
  • Round Bowl
  • Computerized
  • No
  • Automatic
  • Yes
  • Control System
  • Push Button Panel
  • Installation Type
  • Floor Standing
  • Voltage
  • 220-240 V
  • Power
  • 2 HP / 1.5 kW (approx.)
  • Dimension (L*W*H)
  • 600 x 550 x 900 mm (approx.)
  • Raw Material
  • Flour, Water
  • Feature
  • High Efficiency, Low Maintenance, Durable Structure
  • Color
  • Red & White
  • Bowl Rotational Speed
  • 8/20 RPM
  • Spiral Hook Speed
  • 120/240 RPM
  • Mobility
  • Fixed Legs (Optional: Castor Wheels on request)
  • Timer
  • Mechanical Timer: 0-30 min
  • Safety Features
  • Interlocked Bowl Cover, Emergency Stop Switch
  • Cleaning Method
  • Manual Cleaning
  • Application
  • Suitable for Pizza, Bread, Roti, Bun Doughs
  • Bowl Material Thickness
  • 3 mm (approx.)
  • Plug Type
  • Indian Standard, 3-pin Plug
 

Dough Mixer Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 12 Units Per Month
  • Delivery Time
  • 2-5 Days
  • Main Domestic Market
  • All India
 

Dough Mixer About



Highlighted by its breathtaking performance and unassailable structure, this Spiral Dough Mixer is engineered for invincible mixing results. Featuring bowl rotational speeds of 8/20 RPM and a spiral hook speed of 120/240 RPM, it ensures high-efficiency dough preparation for pizza, bread, roti, and bun doughs. Unlock unparalleled safety with interlocked bowl covers and an emergency stop switch. Try now for low-maintenance operation, premium stainless-steel durability, and automatic mixing with a user-friendly push button panel. Elevate your kitchen with this essential mixer-built to last for bakeries, hotels, and restaurants.

Unmatched Features & Application Versatility

This powerful dough mixer stands out with its heavy-duty motor, overload protection, and dual speed settings, providing premium performance in every batch. Used as a reliable solution for mixing and kneading, its applications extend to bakeries, hotels, restaurants, and food supply operations. With a 20-30 kg per batch capacity, it's the highlighted choice for preparing various doughs efficiently. The durable stainless-steel body ensures lasting dependability in high-volume culinary environments.


Premium Export Logistics & Market Reach

Our Dough Mixer is available for shipment through leading Indian FOB Ports, ensuring streamlined logistics for both premium export and domestic markets. Clients from Asia, Middle East, and Africa trust our consistency and quality. We offer a flexible sample policy, enabling prospective buyers to evaluate the product firsthand. As manufacturers, suppliers, and traders, we cater to the discerning needs of hospitality and bakery industries, aligning delivery and after-sales support with international standards.


FAQ's of Dough Mixer:


Q: How does the mixer ensure user safety during operation?

A: The dough mixer is equipped with an interlocked bowl cover and an emergency stop switch, providing robust safety measures to protect users and prevent accidental operation.

Q: What types of dough can this mixer handle?

A: This machine is suitable for preparing pizza, bread, roti, and bun doughs, making it highly versatile for various bakery and restaurant applications.

Q: Where is the ideal setting for installing this dough mixer?

A: It is designed for floor-standing installation, making it perfect for use in bakeries, hotels, restaurants, and commercial kitchens requiring consistent and efficient dough mixing.

Q: What is the process for cleaning and maintaining the machine?

A: Cleaning is manual, allowing for thorough sanitation of the bowl and hook after every use. The stainless-steel construction supports easy and low-maintenance upkeep.

Q: What benefits does the overload protection feature provide?

A: Overload protection safeguards the motor against excessive loads, ensuring durability and uninterrupted performance even during heavy and continuous mixing cycles.

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